Mugello chestnuts: guides and tips

Marroni freschi del Mugello: come sceglierli, c...

azienda agricola La Fenice

Stagione, segni di freschezza, conservazione in frigo e freezer e come ordinare online i Marroni del Mugello IGP direttamente dalla nostra marroneta.

Marroni freschi del Mugello: come sceglierli, c...

azienda agricola La Fenice

Stagione, segni di freschezza, conservazione in frigo e freezer e come ordinare online i Marroni del Mugello IGP direttamente dalla nostra marroneta.

Regali di Natale gastronomici dal Mugello: idee...

azienda agricola La Fenice

Dal panforte ai marrons glacés, dalle creme al miele di castagno: idee regalo di Natale per ogni budget, tre box da comporre e consigli per ordinare in tempo.

Regali di Natale gastronomici dal Mugello: idee...

azienda agricola La Fenice

Dal panforte ai marrons glacés, dalle creme al miele di castagno: idee regalo di Natale per ogni budget, tre box da comporre e consigli per ordinare in tempo.

Dried Chestnuts: what they are, how to soak and...

azienda agricola La Fenice

Dried Mugello PGI chestnuts: what they are, how to soak them and cook them in soups, desserts, and side dishes. Organic and available all year round, from La Fenice.

Dried Chestnuts: what they are, how to soak and...

azienda agricola La Fenice

Dried Mugello PGI chestnuts: what they are, how to soak them and cook them in soups, desserts, and side dishes. Organic and available all year round, from La Fenice.

Recipes with Chestnuts: first courses, desserts...

azienda agricola La Fenice

The best recipes with Mugello PGI chestnuts: first courses, desserts, side dishes, and autumn ideas, easy and delicious, featuring products from La Fenice.

Recipes with Chestnuts: first courses, desserts...

azienda agricola La Fenice

The best recipes with Mugello PGI chestnuts: first courses, desserts, side dishes, and autumn ideas, easy and delicious, featuring products from La Fenice.

How to Cook Chestnuts: roasted, boiled, and baked

azienda agricola La Fenice

How to cook Mugello PGI chestnuts: roasted, boiled, and baked. Cooking times, tips, and mistakes to avoid in a practical guide by La Fenice.

How to Cook Chestnuts: roasted, boiled, and baked

azienda agricola La Fenice

How to cook Mugello PGI chestnuts: roasted, boiled, and baked. Cooking times, tips, and mistakes to avoid in a practical guide by La Fenice.

Farina di marroni macinata a pietra naturale La Ferté: perché fa la differenza

La Ferté natural stone-ground chestnut flour: w...

azienda agricola La Fenice

What is La Ferté natural stone milling and why it makes Mugello PGI chestnut flour of the highest quality: supply chain, tradition, and culinary uses.

La Ferté natural stone-ground chestnut flour: w...

azienda agricola La Fenice

What is La Ferté natural stone milling and why it makes Mugello PGI chestnut flour of the highest quality: supply chain, tradition, and culinary uses.