Chestnut flour and ancient Tuscan grain cantuccini

🌿 Artisanal

Our cantuccini made with chestnut flour from marroni chestnuts and ancient Tuscan grains are the typical regional biscuits where the classic almond flavor blends with the chestnut flour, producing a deep and gentle taste. These artisanal biscuits are perfect as an accompaniment to vin santo, coffee, and tea.

Features

• Unique Flavor: The combination of chestnut flour with the classic almond flavor creates a deep and gentle taste.
• High-Quality Ingredients: Prepared with ancient Tuscan grains and chestnut flour, which give the biscuits a high nutritional value and an authentic taste.
• Versatility: Perfect to enjoy with vin santo, coffee, or tea, ideal for any occasion.
  

Serving Suggestions

• Pairing: Perfect to enjoy with vin santo, coffee, or tea.
• Delicious Snack: Ideal as a snack throughout the day for a touch of natural sweetness.
• Dessert: Excellent as a dessert, accompanied by a glass of sweet wine or a coffee.
  

Net weight: 180g